Alcoholic strength: 12,5% vol.
Tipology: white dry wine
Geographical position: Veneto – Eastern hills of the Garda Lake Town: Colà di Lazise 120 m. above sea level
Vineyard surface: 1.50.00 Ha
Ground features: sandy and strongly calcareus
Average age of the vineyards: 15 years
Grape variety: Garganega
Raising method: Guyot
Average production per hectar: 9000 kg. Ha
Harvest: By hand
Pressing: Soft
Aging: 6 months in a steel tanks on the yeasts

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